Sunday, March 29, 2009
Don't be Frightened; It's Only Tofu
Made this for dessert, a chocolate tofu pie. Easy, EASY recipe.
This is what you do:
Blend one package of silken tofu with one t of vanilla.
Melt one bag of chocolate chips over medium heat in a little sauce pan.
Mix tofu stuff and chocolatey goodness. Taste. Add a little sugar-type substance if it needs it.
Pour (scrape) into pie shell.
Refrigerate until set. (The recipe said three hours; mine took one.)
Put it in your tummy.
It ain't perfectly healthy, but I like Sunday desserts. Especially on fast Sunday.